Reheating Instructions

All food comes to you fully cooked, just needs to be reheated.

Due to the varying sizes of our entrees, reheating times will depend on the number of servings. A general rule of thumb for entrees is 2-3 minutes in the microwave or remove from kraft container and reheat in an oven safe dish at 325 degrees for 15-20 minutes, or until heated through.

For quiche, 25-30 in a 350 degree oven for a whole quiche. 1-3 minutes in the microwave per slice.

*Kraft containers are microwave safe, but not oven safe.